The 2022 Syrah is everything that cool-climate syrah should be. The first impression is aromatics of bacon fat, black & green peppercorns, and a lovely hint of cocoa. Black raspberry and red cherry flavors build with each passing moment and are highlighted with notes of bay and sweet tobacco.

Gorgeous fresh savory flavors of bay leaf, menthol, cherry pit, bergamot, black pepper, and cinder just scream “syrah”! Structurally, the wine has a pleasing weight from start to finish but is elevated by a steadily building brightness.

Raspberry, pomegranate, elderberry, charcuterie, white pepper, freshly grated nutmeg, garrigue and bay are just a few of the many vibrant flavors that unfold in waves as the wine evolves in its glass. A rich, voluptuous texture adheres to the tongue with ripe tannins emerging on the balanced graceful finish.

An exotic, opulent wine, our 2019 Syrah presents flavors of blackberry coulis, mulberry, Niçoise olive, grilled meat, anise, rose oil, juniper berries and black pepper. With evolving waves of fruit and spice notes in the mid-palate, the finish lingers seamlessly with the right amount of acidity.

With its blackberry, mulberry, Niçoise olive, cured meat, truffle and white pepper notes, popping the cork on this wine is like enjoying a charcuterie plate. Th­e mouthfeel is pure pleasure with fully-integrated supple tannins coating the palate with velvety richness but no chalky grip. Building flavor and texture in our Syrah is all about layering.

An aromatic wine with a rich, complex personality, this wine displays notes of blueberry, white pepper, sandalwood, orange peel, black olive, cumin, and bay laurel. The mouthfeel is rich and dark, with layers of fruit flavor punctuated by an opulent mid-palate and a weighty texture.

Dark, mysterious and exotically beautiful, this wine is a wonder, with flavors of blackberry coulis, sandalwood, jasmine oil, crushed peppercorns, cardamom and bacon fat. The palate is equally decadent, defined by an unctuous roundness, lush flavors and a long-lasting finish. A bit like our Cabernet Franc, in that once it’s charms have been discovered, they don’t let you go, this wine is an insider’s favorite. Build a fire, stare into the flames and get lost, or fire up the grill, invite your favorite people over and get a little rowdy. This one has versatility written all over it!

Our 2015 Syrah displays complex flavors of blueberry compote, anise seed, rubbed sage, verbena, mint, grapefruit and subtle smoke. The texture is round and luscious with a lengthy finish. The wine team is unanimous in ranking this vintage as one of our best Syrahs ever!

Our 2014 Syrah possesses complex, nuanced fruit and spice notes, showcasing the rich, mouth-coating mid-palate that is one of the most beguiling attributes of this variety. The nose presents heady aromas of exotic fruit, blackberry, blueberry, white pepper, violets, bacon fat and mountain herbs. In the mouth, this wine explodes with ripe, full-bodied fruit and pleases with its silky roundness, weightiness and flavor persistence.

The best Syrahs are wines with great aging potential and this wine is surely that, with its concentrated flavors and profound structure that are the hallmark of red wines from this phenomenal vintage. Intense aromas of boysenberry, blackberry, black tea, wild strawberry and white pepper are balanced by a thick and rich texture that just keep on giving.

With enticing flavors of blackberry, plum, black cherry, mountain herbs, jasmine and even a hint of creosote undulating in and out as it evolves in the glass, this is a wine to spend an evening getting to know.

Plum, blueberry, rhubarb, bacon, sweet black raspberry, white pepper, Alsatian spices, wild thyme and smoky embers are some of the intriguing flavors that lurk within this blue-black wine.

This wine reveals exotic aromas of lilac, plum, boysenberry and cardamom, along with a dose of meatiness and butcher-block flavors. On the palate, a silky and supple texture is balanced by just enough tannin structure to affirm the wine's mountain pedigree.

2009 was a classic vintage, producing wines that display varietal character, balanced tannins and acidity, and an overall texture of suppleness offset by structure.

The first sip reveals a palate packed with up-front fruit and tempered acidity, followed by a dense mid-palate and a final rush of complex dark fruit flavors.

The 2007 Syrah opens with enticing brambly and spicy aromas, subtle floral notes and a hint of meatiness.

Dense and utterly bursting with lush berry fruit, the deeply textured palate delivers on the promise of the wine’s heady aromatics

Crushed dried rose, violet and allspice. Opaque purple density, massive viscous mouthfeel spreads ripe berry jam flavors across the palate. Sparkling acidity enlivens the long chewy finish.

Rich body and fine tannins, which interplay with the natural acidity of mountain grown grapes, result in a fantastically expressive Syrah.

Extremely concentrated, spicy grapey and as dense as ink, the ripeness of this Syrah makes it look like blackberry pancake syrup.

Incredibly broad and rich, this wine is balanced by firm acidity and a beautifully broad tannin structure.

The density of our 2022 Cabernet Franc asserts itself from the start. Profuse aromas of cigar box, raspberry and rosemary create a layered complexity that is quintessentially cabernet franc, setting the stage for nuanced notes of white pepper, mint and violet. We suggest you hide a few of these toward the back of your cellar as this wine will only get more enticing in the years to come.

The 2021 Cabernet Franc embodies the best that this grape has to offer. An initial hint of strawberry gives way to aromas of graphite and sunbaked river stone, all of which are framed beautifully by savory notes that include white pepper and hints of summer truffles.

Enticing flavors of wild strawberry, plum, blackberry, graphite, sandalwood and violets. The texture is lush and mouthcoating with fine-grained tannins that frame the showy finish. Just a lovely, nuanced, seamless wine.

Enticing flavors of ripe red raspberries, tart cherries, blueberries, violet pastilles and crushed mint excite the senses and provoke the intellect. The texture is layered and unctuous, expressing both ripe fruit and balanced acidity with a crescendo of fully ripe fine tannins. A beautiful rendition of our Cab Franc.

The 2018 Cabernet Franc is a gorgeous expression of this grape and is intensely aromatic with ripe red raspberry and currant comingling with blackberry and black mission fig. Graphite, cedar, and bay leaf blend with hibiscus flowers, bergamot citrus, and exotic spices like star anise and Szechuan pepper.

This offering presents enticing flavors of dark boysenberry, bittersweet chocolate, roasted coffee beans, rose petals, violets, and mint. The palate is rich and silky, with penetrating layers of fruit and spice notes and a long lingering finish.

A few swirls of our 2016 Cabernet Franc allows all of the sweet cherry, dried cherry, dried herb, tobacco, and white pepper aromas to waft from the glass. An utterly perfect textural experience that somehow marries fabulous density with ethereal lightness; this simultaneous combination of weight and lift is a signature of our cabernet franc in the best vintages.

The 2015 Cabernet Franc is dense and delicious, with flavors of plum, blueberry, blackberry, chocolate, rose and sandalwood. On the palate, it possesses Pride’s signature “unctuousness” – a roundness and opulence in the mid-palate that balances the weighty finish of our Mountain wines.

The 2014 Cabernet Franc has lovely aromas of strawberry, raspberry, and other red fruits, as well as a plethora of floral nuances including jasmine, violet and lily of the valley. Subtle notes of eucalyptus, cloves, crushed leaves and peppermint add complexity and play to the flavor profile

Pure ripe blueberry, blackberry and plum are elevated by subtle frankincense, exotic spice and white flower notes. On the palate, this wine rivals some vintages of our Reserve Cabernet, while somehow still maintaining the ethereal character that we all love in our Cabernet Franc.

Complex aromas of blackberry, raspberry, currant, anise and faded rose rise in waves as the wine reveals its broodingly multifaceted nature. The range of savory and spicy fruit flavors exude not only pleasure and enjoyment but also intrigue and mystery.

This wine is all about dark flavors, from blueberry to blackberry to the purest dark chocolate. On the palate, the wine is a push-and-pull between its dense but round tannins and its thick mid-palate, a delicious competition to determine which side of its complex personality will prevail.

Subtle notes of rose petals and green tea contribute intrigue to a core of raspberry, plum and chocolate flavors that are revealed in waves.

Dark penetrating nose of sweet plums and blueberries, moist tobacco and spring acacia flowers.

Succulent strawberry, blueberry, plum, dark chocolate and roasted coffee notes seduce the nose, while the lush palate provides layers of fruit and a weighty finish that avoids becoming ponderous due to just the right amount of acidity.

This year’s offering is packed with red fruit notes from raspberry to cherry pie, and also has nuances of blue fruit, including blueberry and black raspberry.

Bright red-fruit notes of strawberry and plum are interwoven with warm baking spice, brown sugar and graphite.

Blueberry pie meets green tea aromas. Full bodied with vibrant acidity, lively texture and a mouthwatering mid-palate.

Round richness of body coat the entire pallet with ripe berry flavors making a second taste irresistible.

Aromas and flavors of boysenberry, red currant and fresh sage gush from its rich and explosive mid-palate, followed by ripe blueberry, espresso and deep chocolate flavors in the finish.

Here’s pie in your eye – boysenberry pie, to be exact!

Huge and mouth-filling, this is a wine of almost endless dimensions.

In the glass, a rush of summer-ripe blackberry and blueberry aromas assault your nose (think berry picking on a hot summer day when you were a kid) graced with a sliver of tea-like nuance and toasty oak.

Ripe blueberry and green tea aromas seem to dance from the glass. An underlying cocoa element unfolds in the rich middle on the palate

Blackberry, currant and plum lead to seductive flavors of cedar box and summer savory. The balance is precise, offering enough tension to intrigue the senses and welcoming you to another sip.

This wine exudes elegance and inner beauty. Comforting flavors of black cherry, ripe plum, licorice, spice and cocoa are uplifted and made intriguing by aromatics of sweet tobacco, sandalwood, black pepper and lavender.

A classic cabernet showing a panoply of gorgeous dark flavors including black cherry, ripe plum, Cubano tobacco, graphite and sandalwood with underlying notes of tar and chocolate. Textbook cabernet in the mouth with beautiful tannin that is weighty without being ponderous, refined without being delicate.

Black currant, Morello cherry and just-ripe black mission fig dance with the aromas of sage, candied violets, star anise and black truffle. The palate is dense and compact with incredible structure. Layers of complex black and red fruit fill the mouth, while sandalwood, bay, graphite and forest aromatics linger with the velvety tannins on the long and dynamic finish. This is a showstopper!

Blue/black fruit notes ranging from plum to blackberry and mulberry are enhanced by complex notes of mint, brown sugar, freshly cut cedar and subtle truffle. The texture is rich and balanced, with an unctuousness in the mouth, balanced acidity and silky tannins throughout the middle and finish of the wine.

Classic mountain Cab, this wine expresses cassis, chocolate, black cherry, mint, coffee and black tea notes. The palate is lush and uber-concentrated, with just enough acidity to add a liveliness to the texture and plenty of supple tannin for both a long smooth finish and long-term aging potential.

Our 2015 Cabernet Sauvignon is quite simply delicious, exhibiting charming fruit notes of cassis, plum and blueberry compote, along with chocolate, black tea, rose oil and coffee. The palate is rich, lush and opulent – virtually bursting with flavor – and its age-worthy tannins are present without being overwhelming. This is a gorgeous wine that is already drinking well but has the stuffing to go the long haul.

Our 2014 Cabernet Sauvignon is delicious and compelling, possessing nuanced ripe fruit, complex spice, an unctuous, round mid-palate and a finish that is balanced between varietal fruit notes and tannic intensity.

Super-concentrated nose of blackberry, kirsch, moist tobacco, subtle incense and sandalwood really light up the senses. Classic Pride Mountain flavors of dark ripe berries, a range of baking spice nuances, cedar and mocha.

The 2012 vintage continues to deliver pleasure, concentration and depth with the release of this delicious mountain grown Cabernet Sauvignon. Subtle notes of cocoa, graphite and a touch of forest floor complement the wine’s core flavors of intense blue fruit, plum and berry.

We are incredibly proud of our 2011 Cabernet Sauvignon. The nose is the essence of cabernet sauvignon with concentrated blackberry, plum, cassis, resin and subtle menthol. On the palate, the wine is round and full while retaining a delightful freshness and a finish that lingers.

The enticing nose is loaded with ripe blackberries, cherry, plum, subtle tarry notes, dark chocolate and resinous underbrush.

Notes of blackberry, ripe plum, black tea, cassis and dark chocolate create an intriguing aromatic interplay, while the opaque, blue-black color, voluptuous mouthfeel and natural acidity balance the wine's mountain tannins, creating a wine with no sharp edges.

A caressing texture initially coats the mouth with pure flavors of black cherry that give way to dark berry, subtle cedar, smoke and graphite on a long evolving finish framed by just the right amount of acidity.

With ample structure, blue-black fruit and great aging potential, this phenomenal wine is reminiscent of past vintages of our Reserve Cabernet.

After a barrage of up-front fruit, the inky liquid lolls on the mid-palate before finally exploding into a hefty, minutes-long finish.

Showcasing the diversity within our mountaintop Cabernet Sauvignon vineyards, this powerful, extracted wine delivers layers of fruit, cocoa and spice. Super-ripe aromas of black cherry and blueberry are accented by subtle tar and soy notes.

Blackberry, black cherry and cassis, all thoroughly ripe, introduce a broad array of chewy youthful tannins. A beautiful acidity balances the impressive fruit dynamic and youthful cherry flavors lingers long in the finish.

Cassis and currant flavors envelope the palate, framed by a full and even tannin spectrum. Enjoyable in its youth as all of the Pride wines are, ample acidity and brightness of fruit guarantee the long-term aging potential of this beautiful wine.

Nearly 100% varietal with just a splash of Petit Verdot, the aroma of ripe black cherry is a near knockout before expansive flavors of cherry and chocolate, cedar and espresso flood the palate.

The depth of color in the 2001 Cabernet is amazing – opaque, purple and inky. Leggy as can be, intoxicatingly dark fruit aromas of currant, cassis and crushed dried herbs enchant the nose, while ripe blackberry flavors explode in the mouth.

Dark enough to dip your fountain pen in, thoroughly ripe aromas seem to roar from the glass with the characters of black cherry and dark chocolate. Immense on the palate, the approachable tannins immediately flood your entire mouth with ripe berry flavor, punctuated with suggestions of cedar and espresso beans.

This Cabernet literally gushes with ripe aromas of black cherries and blackberry, punctuated by mountain spiciness of mint and camphor.

Ripeness is evident in the beautiful depth of ruby color and legs, which cling to the glass. Aromas and flavors of cassis, currant and cedar explode on the palate as the richness of body and abundant yet supple tannins provide a delicious texture.

The aromas of this 100% varietal Cabernet Sauvignon show very ripe berry, currant and cedar elements. Huge on the palate, the mouthfilling flavors resolve in a finish that literally lasts for minutes.

Highly concentrated and deeply extracted, this wine is one for the ages. Ripe black fruits, judiciously complimented by notes of toasty oak offer a luxurious mouth feel.

As you pour your first glass, plum and tobacco assert themselves but with further examination, gracious dollops of nutmeg, baking spice and menthol with a whisper of dried orange rind all emerge. On the palate, this wine is structured and serious, while also generous and bordering on juicy.

The intensely concentrated aromatics of deep, pure, dark cherry are elevated by intriguing notes of violets, sweet moist tobacco, sassafras bark and cedar. This dense round merlot envelops the mouth with a pleasing silky and lingering texture that slowly transitions to pretty acid-driven energy on the long full-bodied finish.

Brooding aromas of black cherry, kirsh, ripe plum, dark chocolate, star anise and freshly-grated nutmeg burst forth from the moment the cork is pulled. To say this is a cab lover’s merlot is an understatement.

Intense nose of dark cherries, earthiness, spice cake and resinous underbrush. The textural beauty of 2018 is on full display in the mouth with a silky caressing attack transitioning to building tannins and great acidity on the persistent finish.

The essence of mountain merlot, out 2017 Vintner Select Merlot possesses complex notes of kirsch, blackberry, rose petal, graphite and ripe plum. The texture is layered and unctuous, coating the mouth in waves of supple, intense fruit that continues to saturate the mouth long after each sip.

Ripe cherries, boysenberries, and cranberries articulate this fruit-driven, voluptuous wine, though there is plenty of complexity to be found in its subtle nuances of sandalwood, cardamom, and cocoa. The wine is beautifully round and luscious with a pure mouth-coating texture and powerful finish.

Bursting with fruit, this wine expresses flavors of plum, strawberry, blueberry, mint and chocolate. The texture on the palate is gorgeously rich and thick, with lingering viscosity, subtle acidity and the concentrated tannins that typify the incredible 2015 vintage.

Intensely aromatic, ripe and luscious, with knock-out flavors of plum, chocolate, cedar, blueberry, fig and toasted almond. The mouthfeel is classic merlot, with a thick, round texture and layers of ripe, opulent fruit.

Aromas of black cherries, Christmas spice, pine boughs and a lovely minerality leap from the glass of this exceptional Merlot. Dark savory flavors of black cherry, spice, forest floor and tapenade. If Merlot could always be like this, there would be far fewer cabernet drinkers.

This wine displays lovely black fruit, dark chocolate and licorice, with an ultra-round mouthfeel that truly has no hard edges. It truly defines what merlot is all about up on top of Spring Mountain.

Aromas of ripe cherry, seductive blue fruit, floral notes, and a hint of brown sugar introduce a wine with a lush, supple palate and finish that lingers.

Heady notes of strawberry, kirsch and berry are balanced by subtle hints of hazelnut and cocoa in a classic expression of mountaintop merlot.

The Vintner Select Merlot swirls with heady aromas of super-ripe cherry, raspberry and blackberry fruit notes.

The nose possesses a pungent bouquet of fruit, floral and spice aromas, displaying black cherry, red raspberry, lilac, exotic spice and even a touch of minerality in turn.

Undulating layers of supple flavors, ranging from fresh strawberry to graphite, raspberry, black cherry and bitter cocoa, dance on the palate. This wine is our classic “Cab-lover’s Merlot,” even bigger and silkier than our estate offering, and is poised to evolve over the next decade and beyond.

The showy fruit tones are interwoven with dark spice flavors of coffee liqueur and licorice, while the mid-palate possesses a lingering silkiness that soothes the senses.

Heady red fruit and floral notes of blueberry, raspberry, plum and freesia are balanced by brown sugar, anise and toffee aromas.

The pervasive nose on this inky black wine is filled with brown sugar, pumpkin spice, and ripe berries.

As a vineyard designate it is simply a must have wine. Built to impress early, it also possesses a structure that will allow it to age elegantly for decades.

A hint of cassis, a little cedar, and all that dark fruit are wrapped in a layer of fine dark chocolate and finished with just a hint of espresso. Not for the faint of heart, we do our part once again to dispel the myth that Merlot is for beginners.

Rich, dark and luscious, with effusive ripe blackberry, currant and cassis aromas that grab you by the nose and pull you deep into the glass, this is clearly a big Cabernet drinker’s Merlot.

Explosive aromas of rose petals, wild violets and allspice are just the prelude to the burst of ripe cherry and currant that follow on the palate.

In 1999, we selected our favorite Merlot and Cabernet cuvées from the Mountain Top Vineyard blocks to produce this once in a lifetime combination.

The big, flavorful, mouth-coating 2021 Reserve Cab is truly a "cab for cab lovers". The density of aroma and flavor is thrilling with layers of cedar, black tea, cassis, and menthol unfolding in your glass. This wine shows beautifully now but has the gravitas to beneficially age for decades.

This is the most elegant Reserve Cab we have ever made. Just as the merlots from 2020 show remarkable “size”, this Reserve Cab is remarkable for its sensual, silky, lingering “loveliness” that makes it an immediate favorite. Dominated by beautiful sweet blackberry and black cherry but also loaded with cedar, bergamot and black pepper, this is a Reserve Cab you will want in your collection.

This dark and mysterious beauty introduces itself with a massive, forward black fruit profile supported by black tea, sweet pipe tobacco, sandalwood and diverse savory notes. On the palate there is an active interplay between the wine’s fruit, acid and structure, with each element taking a turn as the star.

Dark, deep and mysterious are the first impressions of this seamless weighty Reserve Cab that is remarkable both for its satisfying density from the attack through the middle and for its silky soothing texture on the long persistent finish, which again is typical of all our 2018 reds.

Black currant, dark chocolate, blueberry, ripe cherry, mint, tea and subtle cedar notes define this complex and brooding wine. The texture is intense and layered, with a corset of velvety tannin that underscores its pure mountain pedigree.

We collectively think the 2016 is one of the best Reserve Cabernets we have ever made (and, yes, we think the same thing about the 2015). Notes of boysenberry, wild cherry, coffee, walnut, anise, and graphite emerge in the nose and mouth. The texture is powerful, intense and unforgettable. You won't want to miss this one.

A real blockbuster, our 2015 Reserve Cabernet Sauvignon evolves in the glass, expressing aromas from cassis, mint, licorice, coffee, blackberry, brown sugar, hazelnut and almond. The wine is unctuous and powerful, with big but velvety tannins and lingering aromatic intensity. finesse.

Our Reserve Cabernet Sauvignon is in many ways the signature of our estate. This year’s incarnation exhibits rich flavors of black cherry, blackberry, licorice, coffee and black tea. Our 2014 Reserve Cab beautifully balances its weighty seriousness with finesse.

Our 2013 Reserve Cabernet is massively structured with a finish so long it's hard to tell when it stops. The flavors are classic Pride – loads of black fruit, cassis and bramble, all layered with complex notes of tar, leather, black tea and crushed mint. It’s a beautiful wine from a beautiful moment in time and a wine that will be a thrill to follow as it ages over the next 25+ years.

The 2012 Reserve Cabernet represents the very essence of mountain grown cabernet sauvignon, with just a kiss of exotic spice and floral notes courtesy of the petit verdot. Intense, inky and massive on the palate, the wine will stop you in your tracks today and will only improve with age.

Featuring the intensity and ripeness that have come to be the hallmark of our wines and a bright acidity that sparkles on the palate, this wine is a stunner. Complex flavors of cedar, black cherry, boysenberry, crème de cassis and pencil shavings make for a multi-layered experience on the palate, along with a rich, dense texture and weighty finish.

The wine displays ripe notes of blue fruit, currant and black cherries along with the complex varietal intrigue of pitch, tobacco, incense and cedar.

Penetrating cabernet flavors of cassis, black cherry, graphite, cedar and tar create a spell-binding bouquet. On the palate, the wine is beautifully balanced – super concentrated and big in size, but at the same time round and silky.

With flavors of black cherry, kirsch, plum, dark chocolate and hazelnut, the 2008 Reserve Cab is a concentrated, velvety, smile-inducing, "wow" wine.

Phenomenal structure demands attention, while the palate explodes with concentrated fruit.

Interwoven nuances of black fruit ranging from dark cherries to raspberries and mulberries are complemented by tar and mocha and hints of cedar.

Coffee, anise and tobacco flavors can be found in its depth, while the finish lingers for over a minute.

Opaque...black currant, dried cherries, elegant evenly focused tannins on the palate, cherry and chocolate flavors

The inky/ruby/purple-colored 2003 Cabernet Sauvignon Reserve exhibits aromas of crushed rocks, black currant jam, smoke, vanilla and earth.

Black cherry, currant and a suggestion of saddle leather nuances combine to offer irresistible aromatics.

A black/purple color to the rim is accompanied by gorgeous scents of crème de cassis, incense, liquid minerals and graphite.

The 2000 Reserve Cabernet Sauvignon is an extraordinary and thoroughly ripe, mountain Cabernet Sauvignon. Cab to the core, the fruit displays a profuse aroma of black cherry and spice, while rich ripe flavors of black fruit, framed beautifully in firm and elegant tannins, coat the entire palate for several minutes on end.

A profusion of ripe and spicy black cherry aromas lure you in and then explode in the mouth with a layer of vanilla that fills the middle with amazing richness and viscosity.

The bouquet offers a harmony of black cherry and cassis, cedar and clove with a hint of cocoa.

The color is dark as ink and the aromas offer intense black cherry and chocolate character.

Bountiful aromas of ripe cherry and cassis mingle with smoky oak nuances. Immense, round and sweet on the mid palate, soft tannins linger with ripe berry flavors.

The 1995 vintage produced red wines with phenomenal depth and concentration.

The 2022 Sangiovese’s deep purple-red color is the first indication of the density this wine has in store. Not only is it overflowing with the generous cherry aromas typical of sangiovese, it also exudes ripe raspberry, giving it a more fruit-forward nature.

This fresh resonant Sangiovese has a compelling almost Burgundian aromatic profile showing bright cherry, stemminess and spicey intrigue. In the mouth, the wine comes in balanced and silky but then builds to show some sneaky tannin that is typical of a young Brunello. Flavors show a pleasing range of black raspberry and cherry, dried herb, leather, subtle caramel and a hint of cranberry.

Pretty aromas of dark plum, cherry compote, sandalwood, fresh-cut flowers and earthiness. The seamless structure balances a velvety richness against an ethereal lightness, with a subtle satisfying non-aggressive grip emerging on the finish.

Aromas of blueberry, plum, pastry dough, cherry blossom, honeycomb and meadow grass introduce this intriguing beauty. The wine is mouth-coating and full, with a rich yet airy texture, and beautifully choreographed tannins that arrive just at the finish.

Notes of huckleberry, ripe raspberry, pastry crumb, cardamom, and molasses contribute to a deep and nuanced personality. The texture is rich and lush, with the balance of acid and tannins that make mountain-grown sangiovese so compelling, along with the generous midpalate that is synonymous with Pride wines.

Enticing aromas of strawberry, yellow plum, rose petal, Bing cherry and fennel define the complex yet sociable 2016 Sangiovese. On the palate, the wine expresses layers of fruit and a luscious roundness, balanced by bright acidity and finishing with some sizeable grip.

The 2015 Sangiovese expresses beautiful notes of blackberry, black currant, chocolate, floral and subtle herb nuances. It possesses the bright acidity and noticeable tannins that are typical of Sangiovese, but is rounded-out with layers of fruit and a luscious, rich mid-palate. While at an expressive point in its life, it will continue to unwind and reveal new layers of complexity with additional bottle aging.

The first red wine to be released from each vintage, our Sangiovese always gives an exciting preview of what lies ahead. All of our 2014 reds, including this lovely offering, present waves of succulent fruit and possess an expressiveness and density that comes from reaching the absolute peak of ripeness. Wild cherry, aniseed, Middle Eastern spice and violets make this wine both exotic and familiar.

The Sangiovese, our first 2013 release, gives a preview of the excitement that lies ahead in the year to come. The nose is intriguing and constantly evolving, revealing complex interwoven aromas of plum, blackberry, rose petal, leather, resin and exotic fruit. The palate is luscious, silky and bursting with fruit.

The nose projects bright aromas of plum, cranberry, caramel, cherry, salt water taffy and subtle floral notes. On the palate, the wine is silky and mouth-filling, with a lively acidity, thick mid-palate, and fully integrated tannins. A rare treasure and a pleasure to taste!

This wine is a delightful push-and-pull between tart fruits including cranberries and yellow plum and thicker, darker flavors like blueberry, kirsch and caramel. Beneath the natural acidity resides an unctuous mid-palate and a dense finish that work in tandem to add balance and gravitas to the wine. It’s a pleasure to share this little gem.

Ripeness, concentration and varietal expression are all present in spades with the 2010 Sangiovese and the slightly lower brix level at harvest has translated into a lovely texture, balance and purity

2009 is a vintage of balance – ripeness, acidity, tannins, elegance and varietal character are all in exceptional harmony.

Our Sangiovese has gorgeous flavors of dried berry, chocolate-covered cherry, graphite and sasparilla.

The first red wine to be released from the elegant and expressive 2007 vintage, our Sangiovese is lithe and playful.

Our most limited production wine again lives up to its reputation as a rare example of California Sangiovese that is luscious rather than lean.

This mountain-grown “super-Tuscan” is more than a mouthful, with wild berries, rich, ripe plums, hints of vanilla and leather and an amazing mid-palate that continues to evolve with incredible clarity and a luxurious finish.

This mountain-grown “super-Tuscan” is more than a mouthful, with wild berries, rich, ripe plums, hints of vanilla and leather and an amazing mid-palate that continues to evolve with incredible clarity and a luxurious finish.

Our “super-Tuscan” blend combines mountain-grown Sangiovese with 25% Merlot. Aromas of wild berry and juicy fruit combine with a suggestion of fresh plums and huckleberry rice pudding.

“As everyone in California knows, I have little respect for most California Sangiovese. However, there are exceptions, and Pride Mountain’s is one of them . . . The greatest northern California Sangiovese, the 2001 blows away its competition,” said Robert Parker

The remarkably dark ruby-red color betrays the mountain origins of this wine, while bright wild berry aromas interplay with exotic spice and explode across the entire palate.

Unusually dark, even for a Pride wine, the mountain growing conditions seem to have concentrated all that is red in this 2000 vintage

The juicy berry fruit flavors and aromas of the Sangiovese form a marriage with the dark cherry character of the Cabernet, punctuated by a hint of earthiness and wild violets from the Petit Verdot.

This super Tuscan blend combines the attributes of perfectly ripened Sangiovese fruit with those of Merlot and Cabernet Sauvignon, which have been blended to 10% each.

Sweet and mouthfilling on the palate, chewy tannins last for about a half-hour in the finish.